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Home » Courses » Food Allergen Awareness Certification » Module 03: Allergens and Regulations

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Module 03: Allergens and Regulations

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← Back to Food Allergen Awareness Certification

Lessons

Module 01: Introduction
Module 02: Foods that Cause Allergic Reactions
Module 03: Allergens and Regulations
Module 04: Identifying and Managing Food Allergies
Module 05: Actions to Take in the Event of an Allergic Reaction

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