Module 11 : Commercial Kitchen Cleaning

Student Objectives To know how commercial kitchen cleaning differs from domestic To know how to best clean the sinks in commercial kitchens To understand the techniques to clean commercial ovens and steamers, as well as other kitchen equipment such as food trolleys To understand the procedures for cleaning the kitchen sides and preparation areas To know the order by which you should clean the kitchen, as well as which fluids and products you need to effectively clean a commercial...